Umizora Restaurant

DINNER
19:00

CONCEPT

Made using exquisite ingredients from here in Okinawa, our chef will make you a dinner you won't forget. You'll be able to get a view of the Okinawan landscape and enjoy an evening of pure bliss.

COURSE MENU

Reservation Required / Limit of 10 people per day

Umizora's Special Dinner Course: 12,000 yen per person (tax included)

Menu for Feb. 1 - Apr. 30
  • Amuse

    • Iwagaki oysters and our homemade shiikwaasa (citrus) butter gratin
  • Hors d'oeuvre

    • Ravioli with seasonal vegetables including turnips, beets, and buttered squash topped with Parmesean cheese
    • Mackerel confit with mint tartar sauce
  • Potage

    • Cauliflower potage
  • Poisson (fish)

    • Steamed grouper fish and mushrooms sauteed with basil sauce
  • Granita

    • Lychee granita
  • Viande (meat)

    • Ishigaki steak, pureed potatos, and galette
  • Pasta

    • Herbal shellfish pasta
  • Dessert

    • Hibuscus gelatin, seasonal fruits
    • Baked cheesecake with 2 kinds of berries
  • Sweets

    • Homemade cookies and chinsuko
    • Coffee or black tea

HEAD CHEF

Hiroshi Hasegawa

〈Experience〉
Specializing in Chinese, Italian, and Japanese cooking and having numerous years of experience as the head chef at Café Kaila, he's now actively engaged in developing new dishes as our head chef. He has also appeared on several TV programs and media outlets and we're proud to welcome him to our team.

〈Message〉
I'm proud to be able to give you an unforgettable, relaxing time. Please enjoy the view of the surrounding area and the sea while you enjoy your meal.

ACCESS

〒905-0403 Okinawa-ken, Kunigami-gun, Nakijin-son, Unten 506-1

How to find Umizora

  1. Parking is offered after passing through the chillma main gates.

  2. After passing through the gate, there should be signs indicating directions to reception. Please follow the sign.

  3. You'll be greeted by our golden entrance with a glimpse of the sea in the back. Please enter here.

  4. Take the stairs to the second floor and head down the corridor to find the restaurant entrance.

  5. Please relax and enjoy some exquisite Okinawan cooking made by our chef.

Umizora Restaurant

Reservations ・ Contact

tel: 0980-56-1516 0980-56-1516
(Hours 10:00~21:00)